The charming Gewürztraminer is one of the most memorable varieties amongst all wine-lovers. Since 1986, Gewürztraminer, with its indigenous aromatic grapes, has been a Sanct Valentin distinctive wine. It has an intense and complex bouquet, rich with aromas and delicate scents of fruits and spices. It stands out for being pleasant to the palate and promises a wonderful drinking experience even after many years.
Characteristics of this wine
At a glance
Product characteristics
Variety
Gewürztraminer
Site
Selected vineyards in Appiano and Caldaro (300–500m)
Exposition
Southeast
Soil
Loamy limestone gravel
Training System
Guyot
Winemaking
Maceration of the grapes followed by gentle pressing. Fermentation and development in stainless-steel tanks.
At sight
Intense golden yellow
To the nose
Intense rose, exotic fruit, oriental spices, lychee and passion fruit
On the palate
Vigorous, complex, subtle residual sugar
Storage/Potential
10 years and more
Additional information
Vine Age
5-35 years
Harvest
Mid of September; harvest and selection of grapes by hand..
Alcohol Content
14 %
Acidity
4,40 gr/lt
Residual Sugar
6,0 gr/lt
Serving Temperature
8-10°
Pairing Recommendations
A bold food wine. Spicy and piquant dishes, sweet-and-sour cuisine, Asian cuisine, goose foie gras, aged cheeses, saffron risotto and seafood risotto.
Ingredients, nutrition declaration, packaging components
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