The fourth edition of APPIUS, the dream wine of Hans Terzer, also remains true to the tenets of its creator: "To best express the respective vintage by harvesting and selectively developing the best varieties of grapes.”  2013 was characterised by a relatively late harvest with fully ripe grapes exhibiting very strong acidity, nice fruit  notes and intense aromas. The Cuvee is predominantly Chardonnay, with Sauvignon Blanc, Pinot Grigio and Pinot Blanc comprising the remainder. The result: a multi-layered complex bouquet with exotic fruit notes such as: pineapple, papaya, passion fruit, but also reminiscent of Williams pears and apples together with light floral notes. Dense and creamy on the palate with mineral acidity and a never-ending finish. The corresponding vintage shows opulence and finesse, an elegant, but still very complex white wine, which promises to remain an extraordinary drinking pleasure as it evolves in the cellar.